Dave's trip to America: part 2 - horse riding

2025 America trip: report 2

August 3rd

On Sunday I went horse riding. I was really looking forward to doing this and my experience did not disappoint at all. This was not your “run-of-the-mill one-hour on a flat trail” ride. My old high school friend Randy and I went for a 4-hour ride that included steep elevation changes and numerous stream traverses.

Randy has a wonderful horse stable and pasture only about 20 minutes from my parents’ house. I told him I was interested in doing some riding and he enthusiastically offered to take me. His partner’s daughter Kate very generously allowed me to borrow her Tennessee walking horse named Chance and all her tack needed to ride. Randy rode his Kentucky mountain saddle horse named Honey. Both horses are beautiful animals and were very friendly as well.

I got out to their stable, named Timberail, at about 8 am and Randy took me through the whole process of getting the horses ready to ride.

Step one was feeding them some fruit to make friends. I brought some pears and apples for them. Randy gave them some horse feed and we washed and filled the water buckets. I learned that it’s better to ride horses if they have something in their stomachs.

Next we brushed the horses to get the dirt and dust off of them. This also gave me a bit of bonding time with Chance, who is a very gentle fellow.

We put halters (kind of a head wrap that doesn’t have a bit in the horse’s mouth) and led them outside to spray them down with anti-fly anti-tick spray and to rub some strong anti-fly cream around their faces. Having horses buck around after a horsefly bites them can be dangerous. Unfortunately, we didn’t have anti-bee spray (this is foreshadowing).

We then saddled up the horses which involves putting on a saddle pad and then the saddle. The saddle is held on by a big strap called a cinch and a few other straps called the buck strap (back cinch) and the breast collar straps.

Then we put on the bridle with the bit in the horse’s mouth and attach the brake chain underneath that. The reins are attached to all of that.

We walked the horses out of the stables and mounted up. It had been a few years since I had been on a horse but it felt pretty comfortable from the start and Chance was very responsive to me.

Around the Fishing Creek area there is an extensive network of riding trails. We set off and rode on many different types of terrain. The horses handled it all from jumping over downed logs to taking off-trail detours.

At one point we rode past an underground bee hive and Chance was getting harassed by the bees and started to buck around off the trail. He came under control quickly and we moved on, but somewhere along the way, my prescription sunglasses flew out of my shirt pocket. We went back and looked for them, but they were forever lost. It’s my own fault for not putting straps on them though.

Other than that mishap of my own creation, the ride was truly glorious. We got up on some ridgelines and had some fantastic views of the surrounding countryside. The horses also handled some steep inclines and declines like champions.

As we headed back after over 4 hours on the trails, the horses naturally picked up the pace as they were excited to get back home. They would change gait from a trot to a canter on their own.

A trot is probably the bumpiest ride on a hard western saddle. I’m not sure if we actually crossed from a canter to a full-on gallop, but the faster Chance went, the smoother the ride felt. We got up to a good speed on a nice stretch of meadow near the end of the ride.

Upon our return to the stable, we took off all of the tack, sprayed and squeegeed the horses down, and feed them with some more fruit and feed.

It was really pleasant weather on Sunday, and it was especially cool under the forest canopy where we spent most of our ride. Chance and Honey seemed in good condition even after the long ride.

After taking care of the horses, Randy and I went out for a late lunch and spent a nice time catching up with each other.

David Fulvioコメント
Dave's trip to America: part 1

Last month I took my sons Tatsuki and Satoshi to America for a few weeks. Recently we have been going every summer so that my kids can spend time with their grandparents and other family members in the US. I will post about my trip in a series of blogs:

2025 America trip: report 1

July 30 - August 2

We flew out from Okayama on July 30. This year’s route was Okayama to Haneda in Tokyo to Chicago to Harrisburg. The final flight got delayed about 90 minutes due to a lot of bad weather around Chicago. Even with the delays and running around to 3 different gates in Chicago, it wasn’t a bad trip overall.

The first day in Quarryville we were hoping for some sunshine to help us adjust to the 13 hour time difference but we got a heavy squall and flash flooding instead. It rained about 3 1/2 inches (9 cm) in just a few hours. We were driving to the local library that my brother Anthony volunteers at and came across a flooded out road. We reversed back and took another route.

My mom signed the boys up for a summer reading challenge at the library and they got some prizes for reading enough books during the past month. They also borrowed some books from the library including Ta’s favorite “Calvin and Hobbes”.

On Friday we went out to the movies to see Fantastic Four, which was pretty good. We enjoyed bottomless popcorn and recliner lounge seating.

On Saturday, all my brothers got together at my parents’ house. My brother Chris brought his daughter Mia, and my younger Mike and his wife Amy brought their new dog Sammy, which was very cute. It was nice to hang out and catch up with everybody after a year.

David Fulvioコメント
Two Days of Live Music

At the end of my summer break I went to the music festival Monster Bash for two days, which is held every year in Manno Park in Kagawa. It is not the most famous music festival in Japan, but it has been around for a awhile now. This was my second time going. However, the first time I went was only for one day. This time I went for the whole weekend.   

Monster Bash is an outdoor music festival in late August, so of course it was extremely hot. We spent most of the time outside, and a lot of areas did not have any shade. We prepared a lot of cool goods to avoid any problems. I was surprised how well I survived in the 35+ degree weather for two days straight. Even if I did not stop sweating. I feel like I can survive any kind of hot day now.

During the music festival I got to see many kinds of musicians. Some were very famous and well known all over Japan. Some were groups that I like a lot that many people still do not know. There were even groups I did not know so well but I got the chance to hear their music. Some of the best performances I saw were by Sukima Switch, Rekishi, Kishidan and Man with a Mission. I also saw some smaller bands I really like such as Kroi and Raisan. There were also musicians who brought in huge crowds, for example Aimyon and Super Beaver. Most of the crowds would sing, chant and even dance along with the musicians, even if they were not their big fans. The atmosphere of the event was great, and it felt like a community of people sharing their love of live music. I hope I will get the chance to go there again and to many other music festivals in the future.

Jules Whiteコメント
a trip to Da Lat

お盆の終わりにベトナムの高原地であるダラット(DaLat)へ行ってきました。コロナ前に行く予定で航空券も買っていましたがようやく6年後にやっと行けました。標高1500mほどあるので夏でも平均18~24度です。ベトナムへ行くというよりも避暑に行ったようなもんです。フランス人が植民地時代に避暑として過ごした地でもあるため建物などフランス様式のものが多々あり美しく、高原地なので野菜やお花であふれていました。

現地ではちょっとしたゴタゴタが尾を引き、手持ちの現地通貨のドンがほんの少ししかなかった私たち2名。クレジットカードが使えるところが限られている、インターネットはWifiのあるところだけ(eSIMは要らないだろうと判断、失敗)。ネットが使えたのは宿泊先のみ、英語はかなり通じない。多少英語で言われても、ベトナム語の影響で英語の発音が独特、聞き取るのに大苦戦。現代の便利なものが使えないことになり、何から何まで苦戦させられましたが、違う言い方をすれば昔ながらの旅行ができました。

現金がないからタクシーに乗れない、だから歩く。途中でバイク事故を見かける。屋台で食べ物を買うにしても持ち合わせの乏しい現金で何が買えるか悩み、通じない英語で注文。なんとなくそれが買えてもそれを口に運ぶまでは自分が注文した物かどうかが分からない。ひとまず有名なベトナムコーヒー、米粉麺のフォー、サンドイッチのバインミー、アボカドスムージー、アーティチョーク、バジル鶏鍋は食べました。

タクシーや屋台では観光客には高い金額をふっかけてくるのはもちろんあるのですが、それ以外では基本的に英語が通じなくても優しい手を差し伸べてくれようとしました。

ホテルでお願いした個人ツアーでは英語が話せるガイドさんがついてくれました。高原地なのでここ最近では昔ながらの農作物を栽培するのではなくバラやガーベラといった花を栽培して都市へ送り出している。そのため養蜂が盛んになってはちみつが名産になったとか。シルクの養蚕業もあり、シルクで有名なタイには実はベトナムから輸出してタイシルクとして売られているとか。このガイドさんがとても優秀で色々な質問をこちらが繰り出しても何らかの答えをくれます。多少の訛りはあっても英語が堪能、フランス語もできてた(今は使っていないと)。韓国からの観光客も多いから韓国語も勉強中と。そしてこのガイドさん、海外へ行ったことはないのです。必要に迫られて使う英語がどんどん上達するわけです。

そんなガイドさんが説明をしてくれている中、アメリカ戦争と表現したのです。私たちがベトナム戦争というところを彼らベトナム人はアメリカ戦争と言うのでしょう。全て英語で話してくれていても、そこは自国の言い方をするんだなと心の中でつっこむ私でした。

Ayumiコメント
Testament '22

Photo by Byron Smith

A few months ago, I made a post about a photographer named Byron Smith, who works extensively in conflict zones around the world. Currently, I believe he’s covering wildfires in Greece during these hot, dry, summer months. That’s a region where he has quite a bit of experience.

If you recall, Byron published a photo book called Testament ’22. It documents the first year of the war between Russia and Ukraine, when the invasion was just beginning. Byron’s photos are haunting and beautiful, and sometimes even painful. They tell a deeper story than just the occasional news article.

If anyone is thinking of purchasing the book, Byron kindly made us a discount code for 10% off. It’s available here: smittysbooks.com. Please use the code “Vasta” if you’re interested.

I showed some of Byron’s pictures from Newsweek in class, and a few people commented that his dark, moody photos reminded them of Rembrandt. When I mentioned that to him, Byron said he was more influenced by Caravaggio – but he loved the compliment.


In other news, I’ll be heading home to New Jersey for the Obon break. I’m looking forward to seeing you all again when I get back to Japan. I’ll have plenty of stories to tell!

Nick Vastaコメント